The fruits we most want to eat at the seaside! Of course, this is a fragrant, tender and vitamin "MANGO-PASSION FRUIT".
 
At the core:
Chocolate biscuit, crunchy waffle and milk chocolate layer. Chocolate cream with mango and passion fruit seeds gives additional crunchiness in the cake and a certain piquancy, bright and juicy mango mousse - passion fruit)
The cake is topped with bright Rocher glaze with crispy wafer crumbs and/or nuts and garnished with zest depending on the season.
Due to handwork, finished products may vary slightly from the images shown.