Classic Eastern European bread loaf
Recipe from 1967.
The bread has a very simple recipe, with only a few ingredients that anyone can understand. Bread does not contain E-additives, improvers and preservatives!
Ingridients:
- Wheat flour, water, sourdough, sugar, butter, yeast, salt.
- Due to handmade finished products may vary slightly from the images shown.
Baton
£2.50Price
